内容简介
All her life, Andie Mitchell had eaten lustily and mi ndlessly. Food was her babysitter, her best friend, her confidant, and it pro vided a refuge from her fractured family. But when she stepped on the scale on her twentieth birt hd ay and it registered a shocking 268 pounds, she knew she had to change the way she thought about food and her se lf; that her life was at stake.
It Was Me All Along takes Andie from working class Boston to the romantic streets of Rome, from morbidly obese to half her size, from seeking com fort in anything that came cream-filled and two-to-a-pack to finding balance in e x quisite (but modest) bowls of handmade pasta. This story is about much more than a woman who loves food and abhors her body. It is about some one who made changes when her situation seemed too far go ne and how she discovered balance in an off-kilter world. More than anything, though, it is the story of her finding beauty in acceptance and learning to love all parts of herself.
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